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Easy Ground Berkshire Pork Tacos


Taco Seasoning

1 Tbsp chili powder

1/2 Tbsp cumin powder

1/4 tsp red pepper flakes

1/2 tsp oregano

1/2 tsp salt

1 tsp pepper

pinch cayenne pepper


In a skillet, brown 1 to 1 1/2 pounds ground pork with a medium sized diced onion.  Add the taco seasoning and 1/2 cup water.  Simmer until the water has evaporated.  Serve on corn tortillas with your favourite toppings.

We like to make our own tortillas using Maseca instant corn flour.  Instructions for making tortillas is on the bag.  

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